Domaine du Bagnol Cassis Blanc 2024 Kentucky From the village of Santiago

From the village of Santiago Matal�n

Organically farmed

There are also areas of heavy clay that reduce vigor and hasten ripening

Delicious on the rocks

with built in savings of 5%

Domaine du Bagnol Cassis Blanc 2024 Kentucky From the village of SantiagoMarsanne (51%) is the dominant grape variety complemented by Clairette Blanc (31%) and some Ugni Blanc (18%). The vineyards to produce the white wine at Bagnol cover a bit less than 9 hectares and are planted on a gentle slope of clay and limestone soil with a north northwest exposure. After a manual harvest, the grapes are destemmed and pressed; the fermentation continues for three weeks in cement cuves at a temperature controlled 18 degrees Celsius;