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resulting in a second season of reduced yields—though not as low as 2021
The Grenache is turned up to 90% for this high-altitude cuvée
it makes a direct and forceful impression
ripe oranges and cloves
The fruit was picked very ripe and the wine was fermented in oak tanks with malolactic in barrel
Tropfltalhof IGT Alto Adige Storlond 2018 chateau-malherbe resulting in a second season"Staying close to nature is what I do. My only job is to recognise the right moment. For 30 years now, I've been accompanying the grapes on their way from the vineyard to the bottle. I know now: my work mainly consists of observation and ensuring healthy grapes grow in harmony with the surroundings while our farm animals complete the cycle of a lively farm ecosystem." Andreas Dichristin, Vigneron. Storlond 2018 is a stunning ruby elixir, unveiling
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