Ca Boit Libre "Ton Rouge du Lac" Staff Picks_Alicia Aging: The wine is then

Aging: The wine is then bottled and aged for few more years in the cool cellars of Cave de l'Abbé Rous

Region: Burgundy

Vinification: Short maceration of both

This is why they are traveling often: to share their bottles with a diversity of people and enjoy the pleasure of meeting like-spirited people

Soils: Clay

Ca Boit Libre "Ton Rouge du Lac" Staff Picks_Alicia Aging: The wine is thenGrapes: Pinot Noir Region: Savoie, France Vintage: 2023 Viticulture: Organic Soils: Limestone Vinification: Semi carbonic fermentation for 3 months Aging: 1 year in barrel Fining or Filtering: None Sulfur: None added Notes from the Importer: Here comes a great talent of whom no vintage should be missed, Damien Bastian. With an educational background in horticulture and many years of experience in attentive vegetable growing, Damien learned from Jean